This winter, you need to try delicata squash! It’s sometimes called sweet potato squash because it’s flavor is very similar to a sweet potato. I sautéed mine with broccoli, onion... Continue Reading
I ordered this shrimp and strawberry salad at South of Beale. To my surprise it came on kabobs! The grilled romaine was tasty. Has a restaurant dish ever surprised you?... Continue Reading
Remember when your mom would try to make you try new veggies? At 28, now I actually try them and actually enjoy them. Roasted red okra was actually tasty. Who... Continue Reading
Always ask for extra veggies! I wasn’t ready to forego shrimp so I asked for half shrimp and half extra veggies. Only ate a spoonful of rice too. Fill up... Continue Reading
You have to take advantage of the affordable Fall veggies! Spaghetti Squash. Sweet Potatoes. Brussel Sprouts. YUM! Do you shop for what’s in season? Need help adding veggies to your... Continue Reading
Cauliflower is a versatile vegetable. You can eat it raw, roast it, steam it, mash it, or pan fry it. I replaced chicken with cauliflower in one of my favorite... Continue Reading
Here’s my dinner for Meatless Monday. A ton of romaine, a little rice and beans, and meow veggies! This meal can be customized to fit whatever you have in your... Continue Reading
I told them to pile the veggies high on my black bean burger. It was awesome! Which veggies do you put on your sandwiches? Need help choosing healthy alternatives when... Continue Reading
Prepping veggies and fruits ahead of time is the the easiest way to add them to your day. Slice and pre-freeze bananas or berries, and then store them in a... Continue Reading
In an effort to eat more veggies, go meatless once a week. It’s not as hard as you’d think. Here’s my lunch: stir fry veggies and a sweet potato. What... Continue Reading