Eating from the Yard

What’s the best part of eating from the yard?

It’s virtually FREE!

A little basil from your garden can be transformed into a tasty pesto with a just few ingredients that you already have on hand.

SkinnyTaste posted this recipe that omits nuts to bring down the calories.  I was surprised that it tastes just as good as pesto with walnuts or pine nuts.

What do you make with basil?

Need help adding fresh foods to your diet?  Check out my one-on-one coaching options.

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